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mountain refuges

4 refuges
4 Experiences

Discover the rich gastronomic offer of Ciampac!

Rifugio Tobià del Giagher

Typical alpine shelter run by the Deluca family. In the kitchen there is Armando, a chef with a lot of passion for cooking. Here you will always find local and high-quality meats, cold cuts and cheeses.

Rifugio Crepa Neigra

Situated exactly at the mountain station of the Ciampac cable car, on the right. This restaurant has a large terrace from where you can enjoy a breathtaking view of the Sella Group with the Piz Boè, of Vernel and of Crepa Neigra.

Rifugio Ciampac

Family-run refuge managed by the Valeruz family. Restaurant which offers a wide range of Ladin and Trentino traditional dishes as well as delicious game specialties.

Rifugio Baita Valeruz

Near the playground Ciampark you’ll find Rifugio Baita Valeruz, managed by Caterina and her family since it opened, when the Ciampac basin was still a high mountain pasture.

ITALIAN COMPETITION AND MARKET AUTHORITY - THE COMMITMENTS OF DOLOMITI SUPERSKI HAVE BEEN ACCEPTED

Dolomiti Superski has been informed by the Italian Competition and Market Authority of the outcome of the proceedings initiated last year. The Authority has deemed the commitments submitted by Dolomiti Superski to be appropriate. Starting 15 October 2026, eligible customers will be able to benefit from the measures provided for. Full details regarding the procedures and timelines will be communicated through Dolomiti Superski’s and Skiresort’s official channels.